I love quick tips in the kitchen – especially if they really work!
Here are tips for
Peeling a head of garlic in a flash
Separating egg yolks from whites
Peeling tomatoes and peaches
Foolproof way to peel a banana
De-seeding a pomegranate
Peel a head of garlic in a flash
How to separate egg yolk from whites
My absolute favorite trick!
How to peel tomatoes and peaches
Foolproof way to peel a banana
How to De-seed a Pomengranate
Bon Appétit!
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© rgb for “On Dragonfly Wings with Buttercup Tea”, 2011 – 2012
De-seeding the pomegranate is the most helpful tip for me in this post! Thanks!
He’s right about the pain in the ass…LOL when it comes to garlic! I usually smash mine with a large chef’s knife and the peel comes off easily. I don’t think I’d mess up two big bowls to do it this way but it was fun to watch.
Have you made any recipes from my cookbook Becca?
Happy Long Weekend, G
I enjoyed getting some new hints .. thanks, Becca
Great hints…thanks.
Peace,
Siggi in Downeast Maine