March 5th – Today in Food History
National Cheese Doodle Day
“Many people love cheese doodles for their delicious taste and crunchy texture. Cheese doodle varieties include puffed, crunchy, white cheddar, and crocodile shaped (seriously!) …” I love the puffed ones for melt in your both junk food treat, and I love the crunchy ones too. Haven’t seen the crocodile shaped ones – yet! Nothing beats … orange fingers while eating them!!!
Share a bag today ~~